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2017–week 5

sunday: another meet. layla’s team took 3rd.IMG_2770

also sunday: micah’s cub scout den at the police department.IMG_2778

and attempting to get out of a jail cell.IMG_2774

monday: shane is taking a cooking class this semester, and one of his assignments was to cook dinner. he made us homemade mac&cheese with peas and carrots. it was good! then he made some muffins that were not so good. and he learned that there is a difference between baking soda and baking powder…IMG_2791

bonez being particularly helpful… pretty sure something was dropped.IMG_2789

wednesday: layla came home from school all excited that she had learned to play la bamba on the flute.IMG_2802

also wednesday: business expo at the school. as a project for language arts, the kids had to create a business proposal, logo, brochures, and a model of their business. then they had to present them to families at the school that evening. big surprise, layla’s was a gym.IMG_2803IMG_2804

thursday: trying out the game Farkle, that gramma laurie gave us for christmas. we found it to be very fun!IMG_2806

also thursday: after shane’s JROTC promotion ceremony.IMG_2808

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Road Trip Day 6

Yesterday was our last full day in Milwaukee. Shane arrived in the morning, but promptly went to bed and slept most of the day, since he had caught a flight at midnight to get out here. Matt took the kids fishing for a little while in the afternoon. Layla caught 1, Lauren caught 1, and Micah caught 4. They also did a little canoeing. Then there was some swimming, where Lauren, Madeline, Micah, and Layla were all trying to flip Dave out of his donut floatie. It took them like 20 minutes and was pretty funny to watch. Also, his toenails were stupid-long and some kids got mauled. Later Melissa, Doug, and Josh came over. We played corn hole, basketball, badminton, and an epically terrible game of kickball at the park. Until Josh kicked the ball over the fence and lost it. Good times. We brought Matt some Woodinville Whiskey from home. And then we impressed everybody with our $2 Harbor Freight tennis racket bug zapper. And Simon decided that Shane was a good enough human. License plate stat...
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Road Trip Day 8

We've been a full week on the road now. 2 more to go. We started our Sunday in church at St. Paul's, where Dave worked (and the reason we ever lived here in the first place) from 2004-2006. Then it was lunch at Hill's, a bit more driving around, and discussions of various places (the fairgrounds, the bridge that got blown up, etc.). Then we went to visit Fred and Brenda, and wound up riding around on 4 wheelers all afternoon. Then, back to Danny's for steak dinner - so yummy! And then over to the Lange's for some puppy time! And we finished off with soft serve in a baseball helmet at Frosty Boy. It was a great day. So awesome to see so many friends and visit important places. License plate and state stats are the same as yesterday.
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week 46 in pictures

sunday: when dave went in to wake up layla, this is how he found her. face, essentially, smooshed between the bunk bed rail and the mattress, and the covers pulled up over her head. monday: roscoe, chilling on the pooh couch. dakota figured out how to get it to open up to make a nice little doggy bed. roscoe just took advantage when it was vacated. tuesday: my 2 pages of allergy test results . the red ones have to go! wednesday: micah fell asleep during quiet time, snuggling a domino. he had been pretending it was a phone or a video game and insisted on taking it in with him for quiet time. thursday: the missing lug nut . friday: crazy busy day. kids had half days at school because of conferences. I has my workout in the morning, then came home and tidied up because tina was coming over at 11:30 to cut my hair, shane’s hair, and my mom’s hair. I even went to the bus stop w/ part of my hair clipped up because she wasn’t done drying it! then I had to run off to do back-to-back ...
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how to cook a turkey–by layla, age 6

“you get the turkey from the wild, where the wild turkeys are. you catch it with a net. to prepare it, you cut off the legs and the bones, and the beak and the eyes, too. you can stuff it with stuffing that is made of chicken. then, you put it in a big pan and stick it in the oven. you cook it at 4 to 5 degrees for 11 minutes. then you serve it by taking it out of the oven, cutting it up a little, and putting some spices on it. then you put it on plates and people can dish up all the other food, too.”
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Road Trip Day 11

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